Food and Cooking

6420 readers

5 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago

MODERATORS

[email protected]

Nonalcoholic Beer Is Booming. Here Are the Ones to Try. (punchdrink.com)

submitted 8 months ago by [email protected] to c/[email protected]

26 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 5 points 8 months ago

I think some of the reasoning is that because it's taken the same ingredients/processes/time etc. then commodores can charge the same as conventional beer. Where this falls down is here in UK the stronger the alcohol, the higher the tax. Companies probably will justify higher price despite less alcohol because of the expense of research or extra equipment.

They'll stiff us on the prices anyway they can.